The Shun Classic Carving Fork is an elegant match for the Shun Classic Slicing Knife. This two-pronged fork easily holds food in place while slicing or carving and assists in serving, too. The long tines of a carving fork are designed to penetrate large or small roasts with ease. It can be used to “anchor" meats to the cutting board as you slice, making cutting safer. The long tines also ensure that your hand stays clear of both the meat and the knife. The elegance of a Shun Classic Carving Fork is a must-have for presentation carving. Paired with the Shun Classic Slicing Knife, it bring that little something extra special to the table.
A perfect pairing with the Shun Classic Slicing Knife
300 Series stainless steel for durability and performance
D-shaped ebony-finished Pakkawood handle matches the Shun Classic line and is elegantly beautiful