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Classic Santoku 5.5"

Model
DM0727
$169.00
In stock

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About

Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, it's between our small and full-sized santoku. This in-between weight and size make it perfect for medium-sized kitchen tasks, from slicing carrots and shallots to mincing herbs to cutting chocolate or butter. Cooks with smaller hands or those who simply prefer a smaller, lighter knife may find that this smaller santoku becomes a top go-to knife. Some cooks have told us they use it in place of a paring knife for some tasks or love it for cutting up fruit for breakfast.

  • A smaller, lighter santoku you'll reach for again and again
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance
  • Handcrafted in Japan

More Information

Features + Details

  • Use Slicing, Cheese & Charcuterie, Vegetable & Fruit
  • Blade Shape Santoku
  • Country of Origin Japan
  • Warranty Limited Lifetime Warranty

Specifications

  • Blade Length 5.5 in. (140mm)
  • Blade Steel VG–MAX
  • Blade Steel Layers 69 layer Damascus
  • Blade Edge Non-Serrated
  • Handle Material Ebony color PakkaWood®

Store Locator

  • Store Locator Link Text Find an authorized dealer near you

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