The extra-fine 16° cutting edge cuts of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs. A built-in blade notch makes it easy to strip herbs or cut through their stems. The high-carbon, molybdenum-vanadium, stainless-steel blades offer extra-long life. The ergonomically designed grip is padded with elastomer plastic for maximum comfort and the shears are suitable for both left- and right-handed use. For easy cleaning, the blades separate.
- Fine cutting edge won't bruise delicate herbs
- High-carbon, molybdenum-vanadium, stainless-steel blades for extra-long life
- Comfortable, non-slip grip
- Blades separate for easy cleaning
- Made in Japan